Ryan and I have been talking about making jam since we arrived here. It seems like something you should learn to do while living in Chile right under learning how to knit, garden and play the guitar. I bought strawberries at the outdoor market last week and last night Ry and I broke out the sugar and got down to business. Our finished product turned out even better than expected. Peaches come into season soon and we already have our sights set on future 'jam sessions.'